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I-L-amino acids L-Pyroglutamic acid CAS No.: 98-79-3 isambuku sempahla

Inkcazelo emfutshane:

Igama leMveliso: L-Pyroglutamic acid
Inombolo yeCAS: 98-79-3
MF: C5H7NO3
MW:129.11g/mol

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Iinkcukacha zeMveliso

Iithegi zeMveliso

Iinkcukacha zeMveliso

Imbonakalo Umgubo omhlophe wekristale
Ujikelezo oluthile(a)D20 (C=2,H2O) -11.0º ukuya -12.0º
Indawo yokunyibilika (ºC) 158.0ºC ukuya ku-163.0 ºC
Ikloridi (Cl) Akukho ngaphezu kwe-0.02%
I-Ammonium(NH4) Akukho ngaphezu kwe-0.02%
Isulfate (SO4) Akukho ngaphezu kwe-0.020%
Intsimbi(Fe) Hayi ngaphezulu kwe-10ppm
Intsimbi enzima(Pb) Hayi ngaphezulu kwe-10ppm
IArsenic(As2O3) Akukho ngaphezu kwe-1ppm
Ilahleko ekomisweni Akukho ngaphezu kwe-0.50%
Intsalela ekutshisweni Akukho ngaphezu kwe-0.2%
Isivavanyi 98.5 ukuya kwi-101.0%
Ixesha lokuqinisekisa iminyaka eyi-2
Iphakheji 25kg / igubu
Ezothutho ngolwandle okanye ngomoya okanye emhlabeni

Izithethantonye

i-hydroxy-pyridin-3-yl-acetic acid;
L-Pyroglutamicacid;
L-oxoproline;
L-Proline, 5-oxo-;
5-oxo-L-proline

Isicelo

I-L-pyroglutamic acid inomsebenzi onamandla wokuthambisa kunye nokungena okuqinileyo kwesikhumba. Njengesongezo esinesondlo kakhulu kwaye sifunxeka ngokulula, sinokulawula ulusu kwaye sisebenze njengento yokuthambisa.
I-L-pyroglutamic acid iphinda ithintele umsebenzi we-tyrosine oxidase, ukwenzela ukuba kuthintelwe ukubekwa kwezinto "ze-melanoid" esikhumbeni kwaye zenze mhlophe ulusu. Iyakwazi ukuthambisa i-cutin kwaye inokusetyenziswa kwizinto zokuthambisa iinzipho.
I-L-pyroglutamic acid inokwenza i-derivatives kunye nezinye izinto eziphilayo. Ineziphumo ezikhethekileyo kumsebenzi ongaphezulu, ukungafihli kunye nokuqaqamba. Isenokusetyenziswa njenge-surfactant kwisicoci; I-reagent ye-Chemical yesisombululo se-racemic amine; Iziphakathi ze-Organic;Aphakathi kwezonyango, izongezo zomzimba.

Ukongama

1. Ngokuqhelekileyo sinezinga letoni kwisitokhwe, kwaye sinokuhambisa izinto ngokukhawuleza emva kokufumana umyalelo.
2. Umgangatho ophezulu kunye nexabiso elikhuphisanayo linokubonelelwa.
3. Ingxelo yohlalutyo lomgangatho (COA) yebhetshi yokuthunyelwa iya kubonelelwa phambi kokuthunyelwa.
4. Ikhweshine yomthengisi kunye namaxwebhu obugcisa anokubonelelwa ukuba kucelwe emva kokudibana nesixa esithile.
5. Inkonzo enkulu emva kokuthengisa okanye isiqinisekiso : Nawuphi na umbuzo wakho ungasonjululwa ngokukhawuleza.
6. Ukuthumela iimveliso ezikhuphisanayo kunye nokuzithumela kumazwe angaphandle ngobuninzi kakhulu ngonyaka.


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